Are you carbohydrate intolerant or resistant?

This post follows on the first of Mark Hyman’s tips on optimum health. Point number one… “eat to balance your blood sugar”. If you don’t understand this, but want to, please find 15 minutes to watch this video from Professor Tim Noakes. He is a South African professor of exercise and sports science at the University of Cape Town.

His video is entertaining and massively informative. Look out for the part where he says that “Nutrition is a critical determinant of health and he believes 80% of chronic diseases are nutrition dependent”.

Carbohydrate intolerance is about the body’s inability to store carbohydrates in muscle tissue, ready to burn off, instead it stores them in fat tissue. This initiates a “hibernation response” in the body’s processes whereby we store more fat, take less exercise and eat more. Diabetes and metabolic syndrome are the ultimate consequences of this.

Listen out for the list of common symptoms he completed cured himself of. It’s very encouraging.

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